“When I bought my café I inherited a … smoothie program. I didn’t like the product’s high sugar content, the freezer space it took and the complicated production. I quickly switched to Dr. Smoothie’s 100% fruit line because I wanted an all-natural product with no added sugar or high fructose corn syrup. It not only is the best tasting smoothie base on the market, it’s a product I can feel really good about serving.”